QUARK'S DRINK LIST:

               Quark's Tavern Drink Recipes
By popular demand, Quark's Tavern is proud to bring you the actual Drink Recipes from
Quark’s Bar at Star Trek: The Experience. These Recipes came from a Bartender who Worked there for years.


                 Saurian Brandy
Here’s another Martini-style drink for you all:
1.5 oz Smirnoff Vanilla Twist Vodka
1 oz Banana Liqueur
.5 oz Godiva Chocolate Liqueur
In a Shaker cup, combine the Vodka and Banana Liqueur with ice. Shake gently, then
pour into a chilled Martini glass. Last, gently pour the Godiva Chocolate Liqueur down
the side of the glass so it sinks to the bottom, forming a layer. You may garnish this with a
Maraschino Cherry (which is how we garnished it at Quark’s). Enjoy!

       Borg Queen
This is an Apple Martini-style Drink (was also once called the T’Pol-tini):
1 oz Smirnoff Green Apple Twist Vodka (you can use another apple vodka, but the Smirnoff tastes best in this drink)
1 oz Dekuyper Apple Pucker Apple Schnapps
1 oz 99 Apples Apple Schnapps
splash Sweet & Sour Mix
In a shaker cup, combine all ingredients with ice. Shake gently, then strain into a chilled Martini glass.
For garnish, you can add apple flavored sugar to the rim of the glass. The sugar can be found at most liquor stores.

   Raktajino
Hey Cadets. Here’s a Drink that was often Requested:
1 oz Starbucks Coffee Liqueur (you can substitute Kahlua, but I think this one is better with the Starbucks)
1 oz Godiva Chocolate Liqueur
1 oz Butterscotch Schnapps
about 2 oz Half & Half
.5 oz (about two squirts) Hershey’s Chocolate Syrup
In a shaker cup, combine the alcohol and chocolate syrup, then shake vigorously. Last, add the Half & Half and
shake gently (if you shake too hard, it gets very frothy). Pour over ice into a tall glass and enjoy!

Stardrifter
Here’s another popular one:
1 oz Smirnoff Orange Twist Vodka (you can substitute another orange vodka, but Smirnoff seems to taste the best for this one)
1 oz Alize Red Passion
.5 oz Banana Liqueur
about 1 oz Orange Juice
about 1 oz Pineapple juice
This drink is also layered so pay close attention to the order on this one. First, get a tall glass and fill with ice.
Next, pour the vodka, then the orange and pineapple juice (you can mix the juice in advance if you like). Add
the Alize next, so that it sits on top (it will mix a little, so don’t worry if it’s not perfect, it will still taste great).
Last, float the Banana Liqueur on the top and enjoy!

Pattern Buffer
Here’s another Frozen drink with festive colors for the holidays. This is also a swirreled so follow the directions carefully:
1 oz Malibu Rum (or other brand coconut rum)
1 oz Midori (or other brand melon liquer)
1 oz Creme de Banana liqeur
3 oz Pina Colada mix (liquid, not powder)
.5 oz Grenadine
Pour the Malibu rum, Midori, Creme de Banana, and Pina Colada mix into a blender with about a half cup of
ice and blend until smooth, not watery (adding more ice if necessary). Pour the Grenadine by itself into the bottom
of a tall glass. Finally, slowly and gently pour the frozen mix from
the blender into the glass to get that swirreled effect. Enjoy kids!

Risa Colada
Here’s a tasty one for you all:
1.5 oz Malibu Rum (or whichever coconut rum you can find)
2 oz Pina Colada mix (liquid mix, not powder)
.5 oz Blue Curaco
about a 2 oz scoop of ice cream
This is a swirreled drink so follow along carefully. Put the rum, pina colada mix, and ice cream in a
blender with about a half cup of ice and blend until smooth (add more ice if necessary). In an empty glass,
pour the .5 oz of blue curaco. Finally, slowly and gently pour the frozen concoction into the glass with the
curaco to get that swirreled effect. Enjoy as is or top with whipped cream.

Orion’s Belt
Here’s a shot that many have requested:
.5 oz Midori(or any other brand of melon liquer)
.5 oz Malibu Rum (or any brand of coconut rum)
splash of pineapple juice
splash of half and half
Put all ingredients into a shaker cup with ice, shake, strain into a shot glass and enjoy.
This can also be made as a tall drink (also known as the Jamaican Ten Speed:
1 oz Midori(or any other brand of melon liqeur)
1 oz Malibu Rum (or any brand of coconut rum)
about 1.5 oz pineapple juice
about 1.5 oz half and half
Pour all ingredients into a glass with ice, stir and enjoy!

Harry Mudd
Today, another Classic, that comes as a Shot:
.5 oz White Creme de Cocoa
.5 oz Irish Cream
.5 oz Butterscotch Schnapps
.5 oz Goldschlager
Pour all ingredients and ice into a shaker cup, shake, strain into a shot glass and enjoy.

The Shot can also be made as a drink:
1 oz White Creme de Cocoa
1 oz Irish Cream
1 oz Butterscotch Schnapps
1 oz Goldschlager
Combine all the ingredients into a blender with a couple scoops of vanilla ice cream, blend well,
pour into a glass, then top with whipped cream and enjoy! (I like this one better than the shot.)

Cardassian Cooler
Hey Cadets., here is one of the shots we used to serve:
.5 oz Melon Liquer (Midori or whatever cheap melon liquer you can find)
.5 oz Smirnoff Citrus Twist Vodka (you can use a different citrus vodka, but Smirnoff works best)
.5 oz Triple Sec
Combine all ingredients into a shaker cup with ice, shake, then strain into a shot glass. There it is kids. Enjoy!

Tranya
Here is the recipe for a highly requested drink, the Tranya. Well Cadets, here you go:
1 oz Coconut Rum (Malibu probably works best)
1 oz Peachtree Schnapps
.25 oz Amaretto
2 oz Cranberry Juice
2 oz Pineapple Juice
Mix the Coco Rum, the Peach Schnapps, Cranberry and Pineapple Juices, over ice. Finally,
float the Amaretto on the top and enjoy!

James Tea Kirk
Like the Borg Sphere is basically a Tokyo Tea, the James Tea Kirk is basically an AMF (Adios Mother Fucker):
.75 oz Bacardi Superior (or other white rum)
.75 oz Gin
.75 oz Vodka
.75 oz Blue Curaco
1 oz Sprite (or 7up or other Lemon Lime soda)
1 oz Sweet and Sour mix
Mix together and pour over ice.

Kelvin Timeline James Tea Kirk:
1.25 oz Gin
1.25 oz Smirnoff Citrus Twist Vodka
1.25 oz Vodka
1.25 oz Blue Curaco
1.25 oz Bacardi Superior (or other white rum)
30 oz Sweet and Sour mix
Mix all ingredients in a bowl with dry ice and enjoy. This used to have Gatorade Alpine Frost in
addition to the Sour mix, but they don’t make Alpine Frost anymore.

Chaotica’s Death Ray
This is a good drink if you like Banana. The Death Ray is as follows:
1 oz Malibu Coconut Rum (or any Coconut Rum)
1 oz Bacardi Superior (or any cheap, clear, white rum)
1 oz Bacardi 151 (or any cheap 151 proof rum)
1 oz Banana Liquer
about 1 oz Pineapple Juice
about 1 oz Cranberry Juice
Mix all the ingredients and pour over ice and drink away!

Liquid Latinum
Ok, here’s another one that people liked: The Liquid Latinum
1 oz Midori (or any other melon liquer)
1 oz Blue Curaco
1 oz Captain Morgan’s Spice Rum (or your favorite spiced rum)
1 oz Alize Red Passion
about 1 oz Orange Juice
about 1 oz Pineapple Juice
This is a layered drink so you want to put the ice in the glass first. Next, pour the Midori and
Blue Curaco at the same time. The next layer is the Juice, pour both at the same time. Finally,
pour the Spice Rum and Alize for the final layer and enjoy!

Mind Meld
Probably our second most popular drink on the menu, after the Warp Core Breach of course.
1 oz Bacardi Superiour (or any white rum)
1 oz Bacardi 151 (you can use any 151 proof rum I suppose, since you don’t drink it for the taste)
1 oz peach schnapps
1 oz tripple sec
about 1 oz Cranberry Juice
about 1 oz Pineapple Juice
Basically mix all the ingredients listed together and pour over ice and there it is. If you can
find it, peach sugar for the rim of the glass is the garnish we used. Have fun with this one.

Tamarian Frost
One of the drinks I’ve gotten the most requests for, after the Warp Core that is. Here it is:
1 oz Smirnoff Vanilla Twist Vodka (you don’t have to use Smirnoff, but I would recommend
it or Stoli Vanilla, since they have the best vanilla taste of the flavored vodkas I’ve tried)
1 oz Godiva Chocolate Liquer
1 oz butterscotch schnapps
about 2 oz half and half
Mix everthing together and pour over ice, though you’ll want to be careful not to agitate it too much
or the half and half gets pretty frothy, just like the Chocolate Obsession. There you go. Enjoy!

Borg Sphere
I personally hate this drink, but enough of you have requested it so here it is:
4.5 oz vodka
3 oz white rum (i.e. Bacardi Superior or any other non-flavored clear rum)
3 oz melon liquer (Midori is the most common brand but there are others)
1.5 oz gin
sweet & sour mix (common bar mixer found in any store)
Sprite (can also use 7up or Sierra Mist)
Mix the alcohol in a pitcher or other container, add about 15 oz sweet and sour mix and about
15 oz sprite, food-grade dry ice for that smoking effect and also some regular ice. There you go all. Enjoy.

Deanna Troi’s Chocolate Obsession
Ok, the next in line, as promised, is the Chocolate Obsession. It goes a little something like this:
1 oz Starbucks Coffee Liquer (Kahlua, which was in the original recipe, can also be used)
1 oz Irish Cream (we used Merry’s Irish Cream, but Bailey’s or Carolyn’s or whatever work too)
1 oz Dekuyper Luscious Raspberry Rush (this one, like the Warp Core, is hard to replace with another
brand. It really makes the Drink)
a couple quick squirts of Hershey’s Chocolate Syrup
about 2 oz Half and Half

I recommend mixing the alcohol and the Chocolate Syrup in a shaker first, shake, then add the half and half and gently shake.
If you shake too hard after the half and half is added, it gets really frothy. Next, pour into a glass and enjoy. It may be hard to find,
but if you can locate some chocolate sugar, add it to the rim of the glass with a little lime juice for a tasty garnish. I’m not sure which
drink I’ll post next, I may just close my eyes and point.

Oh, and Barry brought up an interesting thing about the Warp Core. A long time ago, they used to use a mix of equal parts cranberry juice,
pineapple juice, and orange juice in the Warp Core instead of Sobe Power. Some prefer this juice mix and some prefer the Sobe.
I say, use whichever you like best. Later kids.
 
Warp Core Breach
Ok Cadets, as promised, here is the recipe for the Warp Core Breach:
4.5 oz Bacardi Superior (or any white, clear, cheap rum out there)
3 oz Bacardi Limon (or any lemon rum you can find)
1.5 oz Bacardi Select (Meyers Dark rum also works, or whatever dark rum your store has)
1.5 oz Bacardi Spice (Captain Morgans also works, but any spice rum will do)
1.5 oz Dekuyper Lucious Raspberry Rush (formerly known as Razzmatazz, this is the most important part,
other Raspberry liquers don’t seem to work)
.75 oz Bacardi 151 (any 151 proof rum will do, since they all seem to taste like gasoline by themselves)
30 oz (1.5 bottles) Sobe Power (finding Aceorla/passion berry juice is too hard to find so just use Sobe Power,
besides, the caffeine in the Sobe Power ads an extra kick to the drink)
Mix the alcohol, pour into a bowl, add the 30 oz of Sobe Power and food-grade dry ice and there you have it,
the Warp Core Breach. Tomorrow, the Deanna Troi’s Chocolate Obsession!
 
Beers
A few people have asked me what our beers on tap were. Well, here you go:
Romulan Ale = Pabst Blue Ribbon (though it has also been Gordon Biersch Golden Export and before that, Warsteiner Lager)
Klingon Warnog Ale = Pyramid Hefeweizen
Klingon Blood Ale = Gordon Biersch Marzen (formerly Spaten)
Trixian Bubble Draft = Bud Light (has also been Moretti’s Italian Lager and J.W. Dundee’s Honey Brown)
Dominion Lager = Gordon Biersch Blonde Bock (years ago it was Krombacher)
Obsidian Dark = Newcastle Brown Ale (Isenbeck when I first started)
Cardassian Pale = Sierra Nevada Pale Ale
Maporian Ale = Fat Tire Amber Ale